This is such an amazing salad packed with flavor and so versatile! It can be served warm, cold, as a salad, on crostini....The possibilities are endless! serves 4 serves 4 2 large eggplants, about 2 pounds sea salt 1/3 cup olive oil 2 tablespoons white balsamic vinegar 1 tablespoon maple syrup 1 teaspoon… Continue reading Smokey Roasted Eggplant, Goat Cheese, and Almond Salad
Fresh Foodie Mama 