As back to school sales and even Halloween decorations are popping up everywhere, a reminder that SUMMER IS STILL HERE is necessary! Honestly, just like all summers do, this one flew by so quickly and was filled with lots of fun. I made this flip flop wreath back in June, but I’m just getting around… Continue reading $10 Flip Flop Wreath Tutorial!
Strawberry Shortcake Ice Cream Bars have always been one of my favorite summer treats. I’m a huge berry fan, so anything with a burst of berry flavor is at the top of my treat list! The inspiration for this cleaned-up version was adapted from Life Made Sweeter. I’m always real about food, so I have to… Continue reading Strawberry Shortcake Ice Cream Bars Gluten-Free with Dairy-Free Option
There used to be a restaurant in town with the most amazing “Mud Pie” It was a giant slice of coffee ice cream pie with Oreo crust and sliced almonds. I still crave it to this day, and I thought, I can make a cleaned up version that will still satisfy; and that’s just what… Continue reading Heavenly Coffee Ice Cream Pie! Gluten-Free with Dairy-Free Option
As you have probably figured out by now, I’m all about fast and fresh food for the family. This recipe fits the bill coming in at under 15 minutes to prepare, and super healthy! You can even find tzatziki ready-made in the humus and dip section of your grocery store for even quicker preparation! Ingredients… Continue reading Shrimp and Cucumber Noodles with Tzatziki in Under 15 Minutes!
This is such a delicious meal that comes together so quickly, but will seem like it took hours in the kitchen! My kind of meal! The kids even came back for seconds and thirds, so this is special since there are lots of veggies in this meal- score! The broccoli can be roasted or steamed,… Continue reading Creamy and Smokey Spinach and Chicken Thighs w/ Roasted Broccoli, Honey Goat Cheese and Pomegranate Seeds
Thanks go out to my brother in-law for inspiring me to make this Roasted Garlic Lime Aioli. It is the perfect summer condiment with it’s bright and refreshing flavors. I knew it would cool the heat from the chorizo in this dish, and it paired beautifully with the sweet potatoes. This was a whole meal… Continue reading Sweet Potato Toasts Topped with Grass-fed Chorizo and Roasted Garlic Lime Aioli
It may be the middle of the summer, but I still crave a nice bowl of chili! What makes this chili special is the use of the Slow-Cooker to keep the kitchen cool on those hot days! Ok, that’s not the only thing that makes this chili special, there’s a few more details. One, is… Continue reading Slow-Cooker Grass-fed Chili with Gluten-free Cheesey Grit and Chive Muffins!