Fast and Family-Focused Food Inspiration
Vegan Lentil "Sloppy Joe" Crescents Vegan Lentil "Sloppy Joe" Crescents I've been wanting to do something different with lentils lately, and came across an idea for a lentil Sloppy Joe. I threw together some lentils and spices and voila! * I love the brand Immaculate Baking Company for cleaner pre-made products like crescent rolls, cinnamon… Continue reading Vegan Lentil “Sloppy Joe”
This recipe has been an old stand by in my family, and we traditionally use basil as the herb of choice. This morning, my husband went out and picked some grape tomatoes, cucumbers and parsley from our garden and asked me to make a salad with it. The parsley is the star today! This literally… Continue reading Five Minute Mediterranean Tuna Salad
Grandma Bonnie's Zucchini Pancakes 1 Cup Flour 2 tsp Baking Powder 4 Eggs 1 tbs Romano Cheese 1/2 tsp Garlic Powder 1/2 tsp Parsley 1/4 tsp Pepper 2 Large Zucchini ( Grated, salted and drained) Extra Virgin Olive Oil (for frying or for greasing baking sheet if baking) Beat eggs lightly, add zucchini and then… Continue reading Grandma Bonnie’s Zucchini Pancakes
The Perfect Puree (Butternut, green bean and pear puree above) As a follow-up to my last post, I'm adding the recipe for the Perfect Puree. This is what is used in the Mac and Cheese with Hidden Veggies recipe, as well as the way I make all of my purees to add to recipes or… Continue reading The Perfect Puree
Hello World, It's Me, Fresh Foodie Mama! I'm so excited to write my first post and start this train! With the news of expecting baby number 3, I figure there is no better time to get started! I will be exploring new recipes, old favorites, as well as fun crafts and products! I hope you… Continue reading Hello World, It’s Me, Fresh Foodie Mama!
Fresh Foodie Mama 