I have always love Panera’s Chicken and Wild Rice soup, but wanted to give it a dairy-free, gluten-free makeover! This can be vegan by eliminating the chicken, and still be a hearty and delicious soup! 2 cups cashew milk or plant milk of choice2 cups broth of choice2 chicken breasts (omit if making vegan)1 cup…… Continue reading Clean Copycat Panera Chicken and Wild Rice (with vegan option)
Strawberry Shortcake Ice Cream Bars have always been one of my favorite summer treats. I’m a huge berry fan, so anything with a burst of berry flavor is at the top of my treat list! The inspiration for this cleaned-up version was adapted from Life Made Sweeter. I’m always real about food, so I have to…… Continue reading Strawberry Shortcake Ice Cream Bars Gluten-Free with Dairy-Free Option
There used to be a restaurant in town with the most amazing “Mud Pie” It was a giant slice of coffee ice cream pie with Oreo crust and sliced almonds. I still crave it to this day, and I thought, I can make a cleaned up version that will still satisfy; and that’s just what…… Continue reading Heavenly Coffee Ice Cream Pie! Gluten-Free with Dairy-Free Option
BLT Stuffed Avocados! Definitely making them again! 3 Avocados 1/2 lb bacon cooked and chopped 1 tomato chopped 1/4 lettuce the shredded 1/4 mayo 1/4 cup smoked Gouda cheese chopped small Sea salt and pepper to taste Slice each avocado in half and remove pit. Combine all ingredients and spoon into avocados. Cook at 425…… Continue reading BLT Stuffed Avocados
Just 3 Ingredients to this heavenly treat! This was a total hit with my 3 kids, even the one who doesn’t like coconut anything! It’s incredibly easy to make and super healthy, a win-win! 2 Mango 1 Can Coconut Milk 1/4- 1/2 Tsp Pure Vanilla Extract Place can in freezer for one hour,…… Continue reading Vegan Mango Creamsicle Ice Cream!
This is the perfect summer treat that can be eaten for breakfast, lunch, dinner or as a snack! I’m not the biggest watermelon fan, I know, how Un-American of me! But there is something magical that happens when you add the marinated vidalias, sea salt and mint! I promise, give it a try and see!…… Continue reading Individual Watermelon Pizzas Topped with Marinated Vidalias, Mint and Walnuts!
Gluten Free and Vegan – Cherry Berry Skillet Crumble! A guilt-free dessert with all of the summer flavor! Filling: 3 cups cherries and blackberries sliced 1 tbs maple syrup Topping: 2 Cups Almond meal/flour 4 Tbs Coconut Oil 1 tbs maple syrup 1/2 tsp cinnamon 1/2 tsp vanilla Pinch of sea salt Combine filling in…… Continue reading Gluten Free and Vegan – Cherry Berry Skillet Crumble!