This time of year I crave the tart and sweet goodness of cranberry sauce. I put it on everything from chicken, fish, crostini, my super-seed quinoa crackers or a beautiful wheel of brie! As my tip in the picture above indicates, I also enjoy adding it to hummus as well! Not only that, but I…… Continue reading Clean and Easy Homemade Cranberry Sauce
This Roasted Red Pepper Cream Sauce is so versatile, it could be used over pasta, veggies, rice, meat, seafood, or even as a dip or soup! I didn’t add all of it to the Crock-Pot, as it was enough sauce for the dish and I saved some for other uses. You could use it all…… Continue reading Lazy Mama’s Crock-Pot Galumpki with Roasted Red Pepper Cream Sauce
These energy balls are the perfect out the door breakfast, snack or satisfying dessert! My 5 year-old adores them, so I wanted to put them in his lunch but he goes to a nut-free school. We substituted sun butter and they are equally delicious! Juice Plus+ Complete PB Cup Energy Balls 1 Cup Rolled…… Continue reading Juice Plus+ Complete PB Cup Energy Balls!
So my son is obsessed with these mini sweet peppers! After he had 5, stuffed with cream cheese, I thought, I should make something cute with these! They are stuffed with cream cheese, but they could be stuffed with anything you like. Hummus, salsa, re-fried beans, the possibilities are endless!!! Ingredients Mini Sweet peppers Cream cheese…… Continue reading Healthy Halloween Scarecrow Snack!