Fast and Family-Focused Food Inspiration
This recipe was thought up on my way to school pick-up. I was craving avocado and I love to stuff them with lots of different things. Egg salad was the perfect stuffing! This is a mayo-free recipe as well as gluten-free. I added a handful of rice cracker on the side for dipping and crunch!… Continue reading Avocado Egg Salad!
I've taken a bit of a blogging hiatus, ya know, being pregnant and having the third kid and all! The thought occurred to me, that I needed to pick it up again, since there must be other chaotic families that want something good to eat but pressed for time. As I was deciding what to… Continue reading Smokey Sweet Potato Quinoa Patties
Ok, so Fire Roasted tomatoes are just so wonderful! They have a sweet, smokey flavor that brings out all that tomatoey goodness! I'm so excited that I can find them in BPA-free cans as well....score! So this recipe was inspired by our trip to the Lenox Apple Squeeze. Both of my sons were loving the… Continue reading Fire Roasted Tomato & Pumpkin Bisque
This is such a nice version of eggplant that doesn't require breading or a lot of work! My kind of meal! Even though it's lighter than eggplant parmesan, it still is very cheesy and a comforting fall food for the repetoire! 2 large eggplant cut length-wise about 1|4 inch thick 1|2 of a 32 oz.… Continue reading Eggplant Rollatini
Vegan Lentil "Sloppy Joe" Crescents Vegan Lentil "Sloppy Joe" Crescents I've been wanting to do something different with lentils lately, and came across an idea for a lentil Sloppy Joe. I threw together some lentils and spices and voila! * I love the brand Immaculate Baking Company for cleaner pre-made products like crescent rolls, cinnamon… Continue reading Vegan Lentil “Sloppy Joe”
This is such an amazing salad packed with flavor and so versatile! It can be served warm, cold, as a salad, on crostini....The possibilities are endless! serves 4 serves 4 2 large eggplants, about 2 pounds sea salt 1/3 cup olive oil 2 tablespoons white balsamic vinegar 1 tablespoon maple syrup 1 teaspoon… Continue reading Smokey Roasted Eggplant, Goat Cheese, and Almond Salad
Hello World, It's Me, Fresh Foodie Mama! I'm so excited to write my first post and start this train! With the news of expecting baby number 3, I figure there is no better time to get started! I will be exploring new recipes, old favorites, as well as fun crafts and products! I hope you… Continue reading Hello World, It’s Me, Fresh Foodie Mama!
Fresh Foodie Mama 